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Craving a unique dining experience in Singapore? Omakase Singapore delivers food lovers a standout meal where the chef serves each dish just for you. The omakase experience means “I’ll leave it up to you” in Japanese, and it centres on letting the chef decide to serve the best seasonal ingredients.
There are many top-rated omakase restaurants across Singapore. Names like Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya are well-loved by locals and visitors. You’ll find everything from authentic Edomae sushi to modern click here omakase with local twists.
An omakase session often kicks off with starters before showcasing sushi, fresh sashimi, grilled items, and sometimes even wagyu or crab. Every dish is introduced by the chef, making the meal feel more personal and interactive.
Prices for omakase in Singapore can vary widely. Lunch is often more wallet-friendly from $60+, but dinner can easily exceed $400 per person.
Popular omakase spots fill up quickly, so be sure to reserve in advance. Many chefs have limited counter seats to keep things intimate and exclusive.
Whether you’re celebrating a special occasion or just treating yourself, omakase dining in Singapore promises an unforgettable meal that highlights skill, freshness, and creativity.